而酸奶味归结于另一个称为乳酸杆菌属的有机体损坏，质量不好的木塞可能导致发霉或湿纸板味。

Faulty corks can cause a moldy or wet cardboard aroma, while a sour milk aroma is due to another spoilage organism called lactobacillus.

youdao

一组以一种在酸奶和其它乳制品中经常发现的含乳酸杆菌属鼠李糖乳杆菌（学名为Lactobacillus rhamnosus）的特别液体培养基喂食。

One lot were fed a special broth containing Lactobacillus rhamnosus, a gut-dwelling bacterium often found in yogurt and other dairy products.

youdao

一组以一种在酸奶和其它乳制品中经常发现的含乳酸杆菌属鼠李糖乳杆菌（学名为Lactobacillus rhamnosus）的特别液体培养基喂食。

One lot were fed a special broth containing Lactobacillus rhamnosus, a gut-dwelling bacterium often found in yogurt and other dairy products.

youdao