• 罗望子多糖类天然食品增稠剂稳定凝剂。

    Tamarind gum is one of polysaccharides and can be used as a natural thickener, stabilizer and gelatinizer for food.

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  • 虽然罗望子胶粘度不是很高但是具有良好盐性蚝油稳定效果极佳。

    Although the viscosity of TSP is not very high, it has good tolerance to salt. The effect is very good on stability for oyster sauce.

    youdao

  • 虽然罗望子胶粘度不是很高但是具有良好盐性蚝油稳定效果极佳。

    Although the viscosity of TSP is not very high, it has good tolerance to salt. The effect is very good on stability for oyster sauce.

    youdao

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