Heat in a pot the butter, honey, mustard and curry powder (soy and garlic, is using). Heat and stir until butter is melted.
将黄油、蜂蜜、芥末及咖喱粉入锅加热(亦可添加酱油和蒜盐),不停搅动,至黄油熔化为止。
Clean and slice the bream, wash and chop preserved mustard green; put the stock into a pot, bring to a boil, add the breams and mustard green to cook, then add salt to taste.
鲷鱼片洗净、切片,雪里蕻洗好、切碎,高汤先放锅内,烧开后加入鱼片和雪里蕻同煮,并加盐调味。
Clean and slice the bream, wash and chop preserved mustard green; put the stock into a pot, bring to a boil, add the breams and mustard green to cook, then add salt to taste.
鲷鱼片洗净、切片,雪里蕻洗好、切碎,高汤先放锅内,烧开后加入鱼片和雪里蕻同煮,并加盐调味。
应用推荐