Similarly, an aerated chocolate innovation called Bubbly is being applied across different regionally popular brands (Milka in Germany and Lacta in Brazil) and will soon be in 20 countries.
The prototypes we got to try out carried the Level 10 range's chunky, aerated style -- with gaps in the bodywork and beefy catches to lock and release the arms.
You hold it over your glass, or if you want to get fancy, a decanter, you pour wine in the top straight from the bottle and aerated wine comes out the bottom.