To find a registered dietitian, go to the American Dietetic Association website.

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Adolescents eat 65 percent of their meals at home, according to a 2006 Journal of the American Dietetic Association study.

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Andrea Giancoli, a registered dietitian and spokeswoman for the American Dietetic Association, says everyone could stand to eat more fruits and vegetables.

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Blatner, a spokeswoman for the American Dietetic Association, said she's not surprised to hear Haub's health markers improved even when he loaded up on processed snack cakes.

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The majority of Americans eat lunch (67%) and snack (61%) at their desks, according to a survey by the American Dietetic Association (ADA), and over one-third eat breakfast there.

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Getting omega-3s from natural food sources, however, should always be the first option, says Connor, who presented his research at the 1999 annual meeting of the American Dietetic Association (ADA).

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Sarah Krieger, a national spokeswoman for the American Dietetic Association, recommends borrowing ideas and inspiration from the countless cooking resources online, which offer recipes by the dozen as well as tips on technique.

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The Indirect calorimetry is well established and widely used to measure metabolism, and recommended for the treatment of obesity and management of weight by World Health Organization, American Dietetic Association and American College of Sports Medicine.

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As a nation, consumption of candy has increased by 50 percent between 1980 and 1995, and in the past 25 years, soft drink consumption has doubled, according to a study published this year in the Journal of the American Dietetic Association.

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U.S. Dietary Guidelines, issued by the U.S. Department of Agriculture, generally recommend that no more than 10 percent of calories come from sugar, says Keith Ayoob, assistant professor of pediatrics at the Albert Einstein College of Medicine in New York and a spokesman for the American Dietetic Association.

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