Recently, a lunch of smoked cauliflower soup and arugula-and-spring-fennel salad was served within five minutes of ordering.
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The Italian menu is well-thought with dishes like gnocchi and rocket (arugula) salad with parmesan cheese although portions are small.
The arugula must be selected and handled with care, so that not a single leaf is wilted or bruised.
These folks might well prefer a plain-spoken war hero like Mr McCain to the articulate and arugula-munching Mr Obama.
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While running for president last time, he complained about the price of arugula (rocket) at Whole Foods, a fancy supermarket chain.
Tiny countertop robots inform us that, say, arugula doesn't go with boiled carrots or that lemon grass tastes awful with chocolate milk.
In Mr. Cole's first Slow Food Fast contribution, raw tomatoes, baby arugula and fresh mint are the counterpoints to perfectly seared branzino fillets.
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The pocket-sized Home Made cafe provides plush couch seating and flatbread pizzas built on Italian staples like parmesan cheese, arugula, prosciutto and fresh tomatoes.
In this recipe, anise-flavored fennel and peppery arugula complement nutty Parmesan.
The oft-dreaded gefilte fish turns up as a super-fresh disk of wild halibut chunks, dressed elegantly with beet and horseradish tartare, tiny arugula leaves, and parsley vinaigrette.
Micro-greens--mini arugula, fennel and spinach--cost twice as much as full-sized greens, and they were a hit at high-end eateries during the salad days of the last economic boom.
Italians gave us mainly words about good living spaghetti, ravioli, pizza, arugula, artichoke, broccoli, chianti, minestrone, ciabatta, panini, coffee, latte and cappuccino, as well as vista, harmonica, piano and opera.
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Mr. Kinch serves calendulas, chrysanthemums, borage and the blossoms of most every vegetable and herb you can think of: arugula, rapini, sage, broccoli, onion and garlic scape, to name just a few.
Choose from a shaved foie gras parfait with wild arugula, strawberries, aged balsamic and olive oil, or a decadent grilled prime filet mignon with seared foie gras in a black truffle beef jus.
This larger space has a ludicrous amount of craft beers on tap, along with the same burger that made them famous, an applewood-smoked bacon compote covered, maytag blue and gruyere cheese smothered, caramelized onions, and arugula-topped flavour bomb.
And while he occasionally slipped up and went too highbrow (remember when he asked Iowa farmers if they had seen the price of arugula at Whole Foods?), voters embraced his lofty rhetoric and ideals of hope and change.
The "heart" of his breakfast is a salad featuring finely chopped tomatoes, cucumbers, parsley, coriander, bell peppers, arugula and mint, tossed with a dressing made with "the best olive oil you can find" mixed together with lemon juice, salt and pepper.
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To the white working man and woman, he has been seen too often as an aloof elitist, who can't drink whisky, displays a suspicious familiarity with the price of an arugula salad and memorably bowled a deplorable 37 in Altoona, Pennsylvania.
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