The roiling river before us runs wide and high, the colour of coffee rich with heavy cream.
And with many Libyans loving to travel to Italy, they have brought back ideas for businesses such as pizza restaurants, coffee shops and ice cream parlours, she says.
And when the campaign promises are long forgotten, voters will likely remember that if they played their searches right, there was free ice cream, coffee and chicken to be had on Election Day.
"I have been stunned by how much dairy there is in Shanghai compared with 12 months ago - there are coffee houses, ice cream parlours, frozen yoghurt bars, " she said, noting that the market in UHT milk drinks is also growing.
If you find your energy is low during workouts, you might consider a cup of coffee (skip the cream and sugar) or green tea before your workout, as this could increase fat burning slightly and has been show to improve athletic performance.
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Onsite cafes and seafood bars are open all hours for a late-night snack between purchases stop for a bite at the Deep Seafood Cafe and Oyster Bar, located between Poulos Bros Seafood and All Seas Wholesale, before having dessert at Scoop Ice-Cream and Coffee.
We followed the suggestion of our knowledgeable server and chose the roasted kohlrabi-turnip soup (with horseradish, chive oil and edible flowers), the trio of lamb (loin, rack and belly, prepared three different ways) and the imperial chocolate dessert (a warm pudding cake with spiced ice cream and coffee sauce).
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For dessert, make one of my quick and easy favorites: top two scoops of vanilla ice cream with a shot of espresso or coffee, and put biscotti on the side (you can find these in the cookie section of most grocery stores).
The city is also home to food theme parks such as Gyoza Stadium and Ice Cream World, vending machines filled with canned coffee drinks, and probably more food fads than anywhere else in the world (today its pancakes, tomorrow it might be cod roe).
They close early, but Tony insists that we absolutely must try Chef Ouyeong's signature desert, Chen Dool, a coconut-cream based ice treat with overtures of molasses and coffee.
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Inside the conference hall, shareholders munched on Starbucks chocolate ice-cream, and drank cup after cup of free Starbucks coffee.
Grapefruit curd with mascarpone and a crumble of pistachio and green tea demonstrated the more elegant notes of bitterness, and sunchoke cream with chestnut, black-trumpet mushrooms, and coffee expounded on the sweet-savory spectrum of nuttiness.
Every convenience is thought of, and the milk or cream is put in an external stainless steel reservoir the size of a travel coffee cup, which you can keep in the fridge all week, keeps the milk fresher than the container it came in, and easily snaps on when you want milky drinks.
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Legend has it that, following the victory, the Viennese reportedly found sacks of coffee abandoned by the enemy and, finding it too strong for their taste, diluted it with cream and honey.
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