He has since eliminated gluten, high-fructose corn syrup and dairy products from his diet.
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Corn syrup is now more common in processed foods, but sugar remains a perennial favorite.
Regular soda is typically packed with calories, caffeine as well as high fructose corn syrup.
The gratuitous use of high fructose corn syrup in almost every conceivable food and drink.
Some of the products sold as honey have been bulked up by sugar, water and corn syrup.
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We also use corn to make high-fructose corn syrup that's used in many foods and soft drinks.
The taste, especially once he had added corn syrup and coconut oil, was plausibly that of cream.
The new company will supply corn products to food companies, brewers and beverage-makers including Coca-Cola, which uses corn syrup.
Alaska has taken high-fructose corn syrup out of all its juices, for example.
Stop putting high fructose corn syrup, transfats and other chemicals into your body.
Like we have corn syrup, we have trans fats, and all that food -- those things are illegal in Europe.
All sugar from table sugar to HFCS (high-fructose corn syrup) to honey contains some mixture of fructose and glucose.
"High-fructose corn syrup is one the of many things we are looking into, " intones plaintiffs' attorney and George Washington University law school professor John F.
But this is like saying the market has freely chosen to sweeten products using high fructose corn syrup while ignoring corn subsidies and sugar tariffs.
Founded by Wang in 1986, Xiwang Group makes sweeteners such as glucose, fructose, maltose, and corn syrup, which are used in making candies, cakes and beverages.
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But that hasn't stopped a cottage industry of self-appointed consumer advocates, reporters and plaintiffs' attorneys from fingering corn syrup as the sinister source of the nation's widening waistline.
When the case eventually goes to trial, both sides undoubtedly will have well-credentialed experts offering completely opposite opinions on the health risks of corn syrup vs. cane sugar.
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Speaking of high fructose corn syrup: New York City plans to ban the sale of any sweetened drink larger than 16 ounces, according to The New York Times.
Indeed, if I were to describe the sugar, corn syrup and pectin lozenge that, above all others, might conjure Proustian memories of childhood Easters, it would be the purple jelly bean.
But for the handful of companies that make corn syrup, and the significantly larger number of farmers who grow the corn that gets ground and processed into the stuff, the corn syrup hysteria is no laughing matter.
If they can trace the compulsion to specific ingredients such as fat or high-fructose corn syrup, they might have the evidentiary equivalent of nicotine--a substance manufacturers may have manipulated to hook their customers on food.
The process is efficient two men can easily move ten million bees into an orchard in a single day and also profitable, or at least more profitable than selling honey to a world drenched in corn syrup.
No one has scientifically proven that high-fructose corn syrup--the cheap and supersweet concoction that has all but replaced sugar in most leading brands of soda and other foods--is the primary cause of the so-called obesity epidemic in the United States.
Mr Rich had brought along some samples of his new invention, a concoction of soy-oil shortening, isolated soya protein, corn syrup and water, in the hopes of persuading them that this could taste as yummy, and whip as lightly, as heavy cream.
"All of the candy on the market contains sugar and high-fructose corn syrup, a form of sugar that doesn't digest well in the body, " says Armand Hammer (no relation to the late industrialist), president and chief executive of privately held Innovative Candy Concepts .
" cracked the headline of a newspaper opinion piece written by Fat Land author and journalist Greg Crister , whose book's promotional press release rails against "the ever-powerful corn lobby pushing its high-fructose corn syrup on manufacturers, who ignore the research explaining the dangers of how HFCS metabolizes.
The large doses of fructose from both sucrose (table sugar) and high fructose corn syrup may be particularly detrimental to your health as they can cause the accumulation of metabolically toxic belly fat, cholesterol abnormalities -- including high triglycerides and reduced levels of HDL (good cholesterol) -- and nonalcoholic associated fatty liver disease.
Oberto has set out to "rehabilitate" jerky, removing corn syrup, dextrose, the preservative sodium nitrite and flavor-enhancing monosodium glutamate from its products. (The Teriyaki varieties contain soy sauce, which the company says contains naturally-occurring MSG.) A BBQ Pork jerky from Oberto is so popular around the office that Mr. Ennis says even he has trouble getting it at times.
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What I don't like about sustainable foodies and I'm considered one of them is that we carry an air of preachiness about food. (No one wants to be told what to eat, whether it's by your mother or by a group of holier-than-thou chefs.) But true sustainability is about more than just deciding to cook with local ingredients or not allowing your child to have corn syrup.
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