• So engrained in English culinary culture are fish and chips that they were one of the few foods never rationed during World War II.

    BBC: Chipping away at the history of fish and chips

  • At the Touro College School of Health Sciences in New York, Morris Benjaminson and his team are working on removing living tissue from fish, and then growing it in culture.

    ECONOMIST: Monitor

  • NATO, which has spent half a century preparing for war, how much more true of the European Union, whose culture of horse-trading (my fish quota for your opt-out on social policy) is poorly suited to the sober, decisive thinking needed to run a military campaign.

    ECONOMIST: Defending the Union

  • The Department of Culture, Arts and Leisure said it believed the fish died due to low water levels, increased temperature and a lack of oxygen.

    BBC: dead fish

  • "The near-total destruction of the Iraqi marshlands under the regime of Saddam Hussein was a major ecological and human disaster, robbing the Marsh Arabs of a centuries-old culture and way of life as well as food in the form of fish and that most crucial of natural resources, drinking water, " according to Klaus Toepfer, the agency's executive director, whose comments are included in the report.

    CNN: U.N.: Iraq's marshlands recovering

  • The salmon that drew seafaring culture here in the 19th Century are also an attraction today, though now the fish is flown in directly from Alaska.

    BBC: Daily deal: A night in Seattle

  • Nature Iraq promotes projects designed to make the marshes' revival sustainable, including plans for a fish hatchery, tourist development and environmentally conscious "Green Villages, " where marsh people can practice their traditional culture while enjoying access to modern education and health care.

    NPR: Iraq's Marshlands Face A Second Death By Drought

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