-
He adds that fish frozen immediately at sea is fresher than so-called fresh fish.
BBC: Mislabelled fish slip into Europe's menus
-
Landel, then general manager for eastern Africa at Sodexho Alliance, hopped on a plane to Nairobi, where he loaded up on a week's supply of frozen meat and fish.
FORBES: At your service
-
The FSA surveyed 336 fresh, frozen and processed sea fish and shellfish for mercury content, including trout, salmon, tuna, halibut, hoki, sea bass, lobster, mussels and prawns.
BBC: Predatory fish health warning
-
It's not off, but our fish is frozen within an hour-and-a-half of coming out of the water and we use it on the day when we defrost it.
BBC: Mislabelled fish slip into Europe's menus
-
He was amazed to find that freshly caught fish and duck, frozen quickly in such a fashion, retained their taste and texture.
FORBES: Weak Signals, Strong Ideas
-
He says the problem with mislabelling happens more with "wet fish" - fish which is not fully deep-frozen but which is only kept cold on ice.
BBC: Mislabelled fish slip into Europe's menus
-
The fish he uses, for example, is frozen at sea and labelled immediately.
BBC: Mislabelled fish slip into Europe's menus
-
It could help fish farmers, extend the shelf life of frozen food, improve surgery and tissue transplants, and make plants more tolerant of freezing.
BBC: NEWS | Science/Nature | Antarctica's resources 'at risk'
-
The ice was so thick and clean and glimmery that the fish and errant golf balls were happy to be frozen in it.
NPR: Chapter 1
-
Dressed in white overalls, hooded and gloved, they fillet 25 tons of fish a day, doing spot inspections for worms or parasites before the catch is frozen and shipped to stores and restaurants domestically and abroad.
FORBES: Blue Waters Gray Areas