For example, I would never bring someone an "orange" wine.

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In Australia, De Bortoli produces Noble One, a botrytis-infected sweet wine, and Brown Brothers has a fresh, citrus-dominant wine made from Orange Muscat and Flora.

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In Chile, navegado is made by first caramelizing sugar in the bottom of a pot, adding a box of cheap red wine (even boxed wine in Chile is tasty), and then simmering it with some cinnamon sticks, cloves and orange slices.

BBC: Liquid traditions around the world