But as evening wore on, and glasses of red and white wine began to flow, it became clear that this time, the Americans, too, fostered diverging views.
As the evening wore on, and glasses of red and white wine began to flow, it became clear that, this time around, the Americans were not united in their thinking about papal contenders.
Just chill the device for 6 hours before use then pour a perfectly chilled glass of your favorite wine (white, red or rose) and enjoy!
Order up tapas and sangria and similar cuisine (paella with mussels and chorizo, or white-wine-poached red trout) on the outdoor patio.
No cigarettes or tobacco are on the list of needs, but a couple are permitted to buy four cans of lager and a bottle of red (keeps better than white) wine each week.
Quirky a notion as a restaurant with reasonable wine prices might be, it's only appropriate, then, that we also gave the value-wine-picking assignment to irreverent, north-of-the-border wine writer Natalie Maclean, author of Red, White and Drunk All Over and editor of the free newsletter Nat Decants.
Of course, producers could switch to making dry white wine or even red, but by an accident of geography and climate, Sauternes is one of the few areas in which conditions are more or less perfect for the production of that distinctive rich, nutty sweetness.
WSJ: Will Lyons on Wine: The Bitter Economics of Sweet Wines
When I looked at le carte des vins at La Tupina, a roadside restaurant, I surfed dozens of wines, both red bordeaux and white bordeaux that I had never heard of despite my extensive cellar and wine library.
While the port wine industry remains strong, local grapes are now also being used to make fine red and white table wines that are attracting much foreign interest.
Instead of making white wine out of it, Yankees are fermenting pinot meunier on the skins and making red table wine, as they do with merlot, cabernet and syrah.
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