Many were too nervous to enjoy the buffet of potato salad and roast beef.
And there's really almost nothing that they don't make better eggs, a roast beef sandwich, you name it.
And the prime minister wandered off for a glass of red and roast beef in the members' dining room.
The best Subway option: a kids' roast beef sub, apple slices and 1% milk, which comes in at 395 calories.
I've tried it, I've tried it and I enjoy it but I also enjoy fish and chips and roast beef.
Only instead of roast beef, you are served pickled herring, cod, anchovies and all manner of seafood along with locally-sourced meat.
After adding a last film of powder, she rejoins the group and lines up at the buffet for roast beef and salmon.
That definition leaves out such things as open-faced roast beef or turkey sandwiches smothered in gravy that must be eaten with a knife and fork.
For example, in 2012, it added 30 items to the menu including Breakfast Burritos, the Oreo Coolatta, the Roast Beef Bakery Sandwich, Red Velvet Donuts, etc.
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To many people, he seemed to offer an idealized view of what it meant to be English decency, fair play, roast beef and to recommend, even to prescribe, those things.
Bond cooked dinner most nights: fried chicken, roast beef, enchiladas.
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Enjoy a glass of claret poured by waiters from crystal decanters, and ask for the Castle of Mey roast beef, carved and served from a silver cart at your table.
He and the man have a conversation about the state of the world while the man eats his sandwich (roast beef, same as always) and drinks his coffee (black, same as always).
In fact, a sleep-eater hopped up on Ambien would be hard-pressed to taste anything strange in these mouth-watering items: Dreyer's sugar-free ice cream bars for dogs called Frosty Paws, Nestles' prepared stews that come in a Tupperware-like container, or Iams five kinds of savory sauce, roasted turkey, pot roast beef, sizzling bacon, and that old dog favorite, country-style chicken.
Around 80 entrants, often in teams of two to four, vie for the title of Best Beef Roast in one of three divisions based on personal roasting experience -- first-year roasters in the Rare Division, one- to nine-year roasters in the Seasoned Division and 10-year veterans in the Well Done Division -- by using just the right combination of spices, herbs and sauces to wow the judges.
Whereas the ingredients for a traditional Christmas lunch have changed very little turkey, goose, guinea fowl, beef or roast ham followed by a rich fruit pudding, tart or gingerbread, the landscape for wine has been transformed beyond recognition.
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We could've table hopped and ordered often: the Vedgie sandwich at Mudgie's, beef cheek pierogie at Roast, barbecue at Slows, beer at Motor City Brewing Works, cheaper beer at the Anchor.
Head chef Stuart Tattersall, formerly of Hix in London, cooks in the dining room at a large open fire on a steel shelf (an idea Braka poached from a restaurant in Paris), where cast-iron pans roast potatoes and specialties of the house a rib of beef for two, a rump steak.
"Last weekend, I did a beef brisket, asparagus wrapped in pancetta, spicy chicken wings and roast potatoes for 12 people all in the smoker, " he says.
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