The result was a soft cheese with a white crust, "Caravane", and nicknamed Camelbert.
It is difficult to find anywhere that produces tasty soft cheese and is not subject to unhealthy Russian influence.
Since that little blue line appeared on the pregnancy test, blue cheese, soft cheese (some say all cheese) has been banned.
Its guidance says foods likely to require a use-by date - meaning they could become dangerous to eat - include soft cheese, ready-prepared meals and smoked fish.
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Rusks are eaten saturated with olive oil and sprinkled with oregano, slathered with eggplant dip or olive paste, or topped with chopped tomatoes, soft cheese and oregano a typical Cretan tavern food called dakos.
It seems that the use of (heavily subsidized) corn as a cheap universal feed for chickens, for cows, and even for fish, not to mention the corn products that seep into candy, soft drinks, cheese, and almost everything else, has made that particular package of starch nearly inescapable.
Nearby in Tripoli, Lebanon's second-largest city, the iconic pastry shop Abdel Rahman Hallab specializes in regional pastries like halawit jibneh soft ricotta-like cheese rolled in pastry and topped with sugar syrup and sfiha, small savory pies topped with spicy beef or lamb and pine nuts.
He hits the quintessential barbecue dishes, pork ribs and beef brisket, but also planked camembert cheese, soft-shell crab sliders, bacon wrapped prunes stuffed with gouda, porchetta, Thai chicken skewers, Korean beef tacos, lobster, shrimp, oysters, Cambodian style chicken, Argentinean, Brazilian and Peruvian dishes, even grilled Angel food cake.
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The lively restaurant buys its goat's cheese from a couple in their 80s, Maria and Vincente Cordona, who produce salty, smooth roundels of cheese, as soft and plump as a freshly iced wedding cake, from their smallholding a few miles inland.
With a strict reservations-only policy (852-2810-6969) and limited seating, this speakeasy-style watering hole forbids big groups and photography but serves up some of the best-mixed cocktails in town, such as an excellent gimlet, as well as a spot-on grilled cheese sandwich to the accompaniment of soft jazz.
And you have a piece of stale cheese and perhaps a glass of wine or a soft drink.
The larvae of the cheese fly (Piophila casei) are added to the cheese, and the acid from their digestive systems breaks down the cheese's fats, making the final product soft and liquidy.
There was a bison tartare, which came buried under a soft-boiled quail egg, and was meant to be mixed all together with the gouda cheese and rosemary mustard vinaigrette that were included.
The most popular gift is mithai (Indian sweets), and shops are filled with a spectacular array specially prepared for this festival, from thickly cut squares of barfi (a fudge-like sweet, often coated with a thin film of edible silver leaf) , to soft syrupy gulab jamuns (deep-fried balls of dough) and spongy rasgullas (sweetened cream cheese balls flavoured with rose water).
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