Of that, 80% was soft white wheat, with Spain the biggest importer of that variety, according to the European Commission.
WSJ: Asian Buyers Shun U.S. Wheat
Used to make noodles and pastries, some soft white wheat was found to be genetically modified on a farm in Oregon.
The European Union recommended that its members test "soft white wheat, " which accounts for 17% of U.S. wheat exports, for genetically modified grain.
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