TheSpiritof Breydon, designed for the open water and tidal conditions of Breydon Water near Great Yarmouth, can also be used 60 miles (97km) off shore.
It is the same whiskey without the addition ofwater, a standard step in the final production of nearly every spirit, which is done to bring the alcohol content down from the high level at which it leaves the aging casks.
An even better idea is to skip the sugar, water, and mint altogether and enjoy thespirit straight up in the Scottish style, or maybe opened with a mere drop or two ofwater, or for the less civilized, on the rocks.