Sunday Streets comes to the Tenderloin on 18 August followed by the Western Addition on 8 September.
Some of the cuts, or tranches, are high-priced tenderloin, others are just flank steak.
Laurie Anderson will also perform, as will Buffy Sainte-Marie and Berlin-based art band Tenderloin.
He came from a small Norwegian farm in Iowa, the land of butter-sculptures and the breaded tenderloin sandwich.
The Castro and the underbelly Tenderloin are the places where the locals continue to let their freak flags fly.
High end Jean Georges has a fusion menu featuring crab with mango, and beef tenderloin in a miso red-wine sauce.
Game lovers should try the bison tenderloin lacquered with a wild black cherry and bourbon glaze and served with gorgonzola mashed potatoes.
The "Double T, " in fact, makes a wonderful accompaniment to Love's signature dish, garlic-stuffed beef tenderloin served over a western plaid hash.
Apparently, you have never tasted meat cooked to succulent perfection until you've been fed tenderloin that's been vacuum-sealed and hot-water-bathed for five hours.
We tagged and cleaned it anyway, and later that day ate the tenderloin and a few other tasty bits in wine gravy with mushrooms.
He was living in an alley in the Tenderloin, but had found some work at a radiator shop, and through Craigslist a room he could afford.
Harvested in the fall and winter months, Brussels sprouts are the perfect accompaniment to a cold weather dish such as roasted chicken, seared fish or pork tenderloin.
The maps highlight everything from how many trees populate the Tenderloin (not very many) to how many narcotics arrests occur (quite a bit more than there are trees).
FORBES: Data visualization has moved out of the labs to Main Street.
When he returned from the tour, Keith Hufnagel, founder and owner of the streetwear firm HUF, hired him to design skateboard graphic at his shop in San Francisco's Tenderloin district.
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Be sure to try pescado Yucatn (whole grilled trout rubbed with achiote-chile paste and citrus, topped with pickled red-onion escabeche), and puerco adobo (pork tenderloin marinated with guajillo chile rub, served with fruit salsa).
Nosh on pork tenderloin with a dried cherry stone fruit chutney at Zest American Bistro, and chocolate truffles with a cherry reduction at Cava Mezze, and then wash it all down with a cherry-infused margarita at Las Placitas.
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By the time he got to Roasted Pork Tenderloin with Dried Cranberry and Apple Stuffing and Cranberry-White Wine Reduction Sauce, Bill had bought a new meat thermometer, digital, with protruding wires and flashing lights that made it look as though he'd lifted the whole apparatus from an intensive care unit.
And now here he was on Roasted Pork Tenderloin night with his dried cranberries and his apples and his big damn cookbook, and he was holding a measuring cup up to the light, pouring wine precisely to the three-quarters mark, and he glanced over and saw the expression on my face.
My daughters and I managed to rouse ourselves one afternoon after skiing at Moonlight Basin to go to the spa and one night to take a Sno-Cat ride two miles into the back country in the dark for an excellent dinner (tenderloin and mashed potatoes followed by chocolate fondue) in a big, heated yurt, courtesy of Moonlight Dinners.
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