The Nature Conservancy is also encouraging vineyard owners to work together to coordinate water demand and supply.

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But a partnership among The Nature Conservancy, the University of Georgia and the Flint River Soil and Water Conservation District are working to bring down the cost for Flint River farmers by supplementing their contributions with a variety of grants and federal funding sources, including the USDA Natural Resources Conservation Service.

FORBES: New Technology Reduces Agricultural Water Consumption