结果：采用真空冷冻干燥法加工成的天麻中天麻素的含量明显高于使用传统的水煮烘干法加工成的天麻，外观品质好。
RESULTS: The content of gastrodin of Rhizoma Gastrodiae processed by vacuum freeze drying was significantly higher than that by boil with water and oven drying.
结果：采用真空冷冻干燥法加工成的天麻中天麻素的含量明显高于使用传统的水煮烘干法加工成的天麻，外观品质好。
RESULTS: The content of gastrodin of Rhizoma Gastrodiae processed by vacuum freeze drying was significantly higher than that by boil with water and oven drying.
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