通过正交试验确定了复合饮料的最佳配方，并较好地解决了蔬菜汁的沉淀问题。
Through orthogonal experiments, the optimum formula of a compound beverage was determined. The problem of precipitation in vegetable juice was successfully solved.
通过正交试验确定了复合饮料的最佳配方，并较好地解决了蔬菜汁的沉淀问题。
Through orthogonal experiments, the optimum formula of a compound beverage was determined. The problem of precipitation in vegetable juice was successfully solved.
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