抚远金碧农业有限责任公司主产“金碧原”牌大豆、大豆油、大豆粕。
Fuyuan Jinbi Agriculture Co., Ltd. mainly produces "Jinbiyuan" brand soybean, soybean oil and soybean dregs.
这可能与2015年欧盟收获的大量卫生状态良好的谷物及大量的饼粕尤其是大豆粕相关。
This was due to a good 2015 cereals harvest in the EU, both in terms of quantity and sanitary status, and a largely sufficient supply of oilseed meals globally, especially soybean meal.
功能及营养价值：大豆粕是大豆经压榨或溶剂浸提油脂后，再经适当热处理与干燥后的产品。
Function and nutritional value: large soybean meal is soybean after squeezing or solvent extraction oil, after proper heat treatment and drying the product again.
本文用戊糖作为保护剂，以大豆粕为试验材料，研究了戊糖加热复合保护处理方法中各因素对蛋白质保护效果的影响。
The objective of this research was to evaluate the effects of factors in heated xylose compound protective disposal methods on protein protection.
试验组日粮用加热大豆粕替代了对照组日粮中的生大豆粕，使RUP比例提高3.9%，两组日粮其他组成和营养成分基本相同。
The experimental diet replaced the soybean meal from control diet with heated soybean meal, the RUP was increased by 3.9%, and the two diets contained the same level of nutrients.
阿根廷的种植者把用这些大豆生产加工的豆粕出口到欧洲，尤其是荷兰。
Argentinian growers are exporting soya meal - harvested and processed from these crops - to Europe, especially the Netherlands.
大豆和豆粕期货市场为大豆及其制品企业提供了通过套期保值实现风险转移的途径。
Futures markets of soybean and soybean meal provide the approach of hedge to transfer risk for enterprises producing soybean and it's products.
测定了360分大豆样品的豆粕皂甙含量，并对结果做了二因素和三因素方差分析。
Determing the soybean meal Soyasaponin content of 360 soybean samples, and making variance analysis of double factor and three factors for result.
通过溶剂对比实验及单因素实验和正交实验，确定了从脱脂豆粕中提取大豆异黄酮的最佳提取溶剂及最佳提取条件。
From the solvent comparison test, single factor test and orthogonal test, the optimum extracting solvent and conditions were obtained to extract soybean isoflavone from defatted soybean meal.
主要探讨了醇洗豆粕对大豆分离蛋白乳化性能的影响。
The emulsification property of soybean protein isolates prepared with alcohol washing soybean meals were studied.
利用超声波提取脱脂豆粕中的大豆异黄酮，并与加热回流的提取方法进行比较。
Soybean isoflavone were extracted from defatted soybean meal by ultrasonic wave and compared with heating circumfluence method.
压榨量的增加弥补了较低的印度大豆产量和豆粕出口量。
The crush increase was to compensate for lower Indian soybean production and soybean meal exports.
大豆脱皮可提高豆粕蛋白含量和增加浸出器的处理量。
It is obtained high protein soybean meal and increased the capacity of extractor from soybean dehulling.
研究从脱脂豆粕中提取大豆低聚糖的制备工艺。
The preparation of the soybean oligosaccharide produced from soybean cake was studied.
探讨了醇洗豆粕对大豆分离蛋白起泡性能的影响。
The effects on the foaming property of soybean protein isolates prepared with alcohol washing soybean meal were studied.
在大豆浸出制油过程中，通过增加脱皮工艺，可得到高蛋白去皮豆粕。
In the soybean processing industry, dehulled soybean meal with hi-protein content can be obtained by adding dehulling system in the pre-processing.
主要研究了用挤压膨化机加工大豆制得的膨化料坯浸出后，豆粕残油率随加工参数变化的情况。
The results show that the soybean's moisture is the most important factor, the residual oil rate of soybean meal can be decreased with the increase of heat temperature and extrusion pressure.
尽管欧盟27国及世界其它国家的大豆进口需求未见起色，但这些地区本年度的豆粕进口量却明显上升。
While soybean import demand for the EU-27 and the rest of the world is flat, those areas are importing considerably more soybean meal this year.
进一步地，本文对我国商品期货市场的大豆、豆粕和玉米三个品种进行羊群行为的实证研究。
Further, the paper gives the empirical research on the Herding Behavior of soybean, soybean meal and corn of the China's commodity futures market.
主要用于饲料加工中生产膨化大豆粉、玉米、豆粕、片状乳猪料，以及其它一些原料的加工。
Mainly used for producing extruded soy flour, corn, soy meal and flaky feed for baby pigs in feed manufacturing as well as for processing other materials.
大豆和豆粕期价经过近期的防御之后，目前已接近合约价最高点。
After being on the defensive recently, soybean and soybean meal futures are close to making new contract highs.
该文主要探讨醇洗豆粕对大豆分离蛋白热稳定性影响。
The technique of differential scanning calorimetry was applied to study the effects of alcohol washed soybean meals on thermal stability of soybean protein isolates.
尽管大豆产量可能会下降，但豆粕产量仍有望大幅增长。
Most of the gains are projected for soybean meal despite reduced production prospects for soybeans.
本文研究了大豆、豆粕混合料进行酿造酱油的工艺。
The mixed fermentation of sauce with soy and soybean residue was studied.
利用30l发酵罐发酵豆粕，对微生物法生产大豆多肽的工艺进行了研究。
The production of soy peptides by soy meal microorganism fermentation was studied with 30l fermentor.
哈姆雷特大豆蛋白、比多福大豆蛋白、富肽蛋白（发酵豆粕）组幼虾增重率为1033%、983%、1050%，均显著高于脱皮豆粕组（P<0.05），但低于对照组（P<0.05）；
The growth rates 1033%, 983% and 1050% were for shrimps fed with HSB, BSB and FSB diet, which were significantly higher than DSB shrimp(P<0.05), but lower than NFM shrimp(P<0.05).
哈姆雷特大豆蛋白、比多福大豆蛋白、富肽蛋白（发酵豆粕）组幼虾增重率为1033%、983%、1050%，均显著高于脱皮豆粕组（P<0.05），但低于对照组（P<0.05）；
The growth rates 1033%, 983% and 1050% were for shrimps fed with HSB, BSB and FSB diet, which were significantly higher than DSB shrimp(P<0.05), but lower than NFM shrimp(P<0.05).
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