以养殖黄颡鱼为主，丁桂鱼为辅。

Huang Sang fish is to culture-based, supplemented by Ding Gui fish.

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这条桂鱼吃起来好像是一年前捉来的。

This mandarin fish tastes as if it were caught a year ago.

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鲍勃：我来一盆桂鱼，再来一道辣酱龙虾。

Bob: I'd like to have a mandarin fish, and lobster with chili sauce.

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再就是清蒸桂鱼？

And Steamed Mandarin Fish?

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今天，我们用一种新的方式来烹制“清炖桂鱼”这道菜。

On today's chopsticks, we look at a new way to cook it.

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我们要来一份胭脂香鹅，外加盐鸡、白切鸡和清蒸桂鱼。

We'll try this one, with the Salt-Baked Chicken, the Soft-Boiled Chicken and the Steamed Mandarin Fish to follow.

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也就是糖醋炸桂鱼，这是我们这儿的特色菜，味道很好。

That is one of our specialties and very tasty.

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桂鱼，干淀粉，番茄酱，鲜汤，糖，香醋，酒，盐，蒜瓣末，笋丁，香菇，豌豆，猪油，虾仁，麻油。

Mandarin fish, dry starch, ketchup, fresh soup, sugar, vinegar, wine, salt, minced garlic clove, diced bamboo shoot, mushroom, peas, lard, peeled prawns and sesame oil.

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桂鱼，干淀粉，番茄酱，鲜汤，糖，香醋，酒，盐，蒜瓣末，笋丁，香菇，豌豆，猪油，虾仁，麻油。

Mandarin fish, dry starch, ketchup, fresh soup, sugar, vinegar, wine, salt, minced garlic clove, diced bamboo shoot, mushroom, peas, lard, peeled prawns and sesame oil.

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