玉米淀粉粘合剂凝冻性(粘度稳定性)与氧化深度有直接关系。
Coagulability of corn starch adhesive (stability of viscosity) is directly related to oxidation depth.
介绍了膨化玉米淀粉的制备方法，膨化玉米淀粉粘合剂的配方及生产工艺。
The paper introduces preparation way of expanded corn starch, formula and production sequence of expanded corn starch Adhesive.
叙述了一种经济型玉米淀粉粘合剂的制法，它不仅降低了成本，而且极大的节省了反应时间，同时为生产厂家提供了基本的生产数据。
Discuss making up methods of economic corn starch adhesive, which not only reduce the costs, but also save the time of action. At the same time provide basic producing data for factory.
介绍了糯玉米淀粉及其变性淀粉在制糖、酿造、食品、粘合剂生产等方面的应用。
The applications of waxy maize starch and its modified starch in sugar refining, brewing, food and bond are introduced.
探讨了用玉米淀粉制备氧化淀粉、淀粉粘合剂的氧化反应历程和氧化剂进攻部位。
The oxo reactionary processes are investigated , in which the oxidation corn starch and adhesive are made of corn starch and reactive positions by oxidant.
对玉米淀粉进行酸、氧化及交联改性，制得快干瓦楞纸板粘合剂，探讨了影响粘合剂性能的主要因素。
The maizestarch is modified with acid?oxidant and cross linker. fast dry adhesive for the corrugated paper is developed with modified maizestarch.
将玉米淀粉用高锰酸钾氧化制得氧化淀粉，用乙二醛进行交联制得粘合剂。
The corn starch is oxidized into oxidized starch when KMnO4 is catalyst, and produce cross-linking with ethylene aldehyde and then make into adhere agent.
将玉米淀粉用高锰酸钾氧化制得氧化淀粉，用乙二醛进行交联制得粘合剂。
The corn starch is oxidized into oxidized starch when KMnO4 is catalyst, and produce cross-linking with ethylene aldehyde and then make into adhere agent.
应用推荐