我们用面包、黄油和被称为“成百上千”的彩色糖来做。
We make it with bread, butter, and colorful sugar called "hundreds and thousands".
（布里欧brioche是一种法式面包，圆形的——译注）我估计，比起“布里欧”，说英语的人更熟悉“蛋糕”——而布里欧则是一种用很多鸡蛋和黄油制作而成的法式面包（顺便说句：好吃啊！）
cake was more familiar to English speakers than brioche, a form of French bread enriched with eggs and butter (delicious, by the way.)
他来自挪威爱荷华州的一个小农场，那里的人用黄油做雕塑和在面包放上里脊肉做三明治。
He came from a small Norwegian farm in Iowa, the land of butter-sculptures and the breaded tenderloin sandwich.
加入黄油，用食物加工器或者是你的手指搓动它们，直到那混合物看起来像是粗面包屑。
Add the butter and using a food processor, or the tips of your fingers, rub together until the mixture resembles rough breadcrumbs.
法国早餐- - -阿喔，羊角面包呀羊角面包，我是多么喜欢羊角面包呀~ ~用碎杏仁，黄油，巧克力或是奶油填充它，就是那么美味可口。
The French breakfast - ah, le croissant, le croissant, how I love le croissant! Pack them with crushed almonds, butter, chocolate or cream, they always taste good.
如果那太正式了，可以做个室内野餐篮，或者在床上吃心形面包作为早餐用尖刀在面包中切个心形状，然后加黄油烤制。
If that's too formal, make an indoor picnic basket or breakfast in bed with egg hearts on toast use a sharp knife to cut out a heart shape from a slice of bread. Toast and butter the heart shape.
他们都非常孩子气，或者说他非常孩子气，觉得和她共用一个黄油面包盘子，用自己的嘴唇擦掉苔丝嘴唇上的面包屑，真是其乐无穷。
Such was their childishness, or rather his, that he found it interesting to use the same bread-and-butter plate as herself, and to brush crumbs from her lips with his own.
一种柔软，蓬松的面包，用鸡蛋、黄油、面粉、和酵母做成卷或圆形。
A soft, light-textured bread made from eggs, butter, flour, and yeast and formed into a roll or a bun.
把面粉和黄油倒进碗里，用指尖将其和匀，使之看起来像面包屑。
Put the flour and butter in a bowl and use your fingertips to rub in the butter, so that the mixture looks like breadcrumbs.
用中火在小炖锅中融化2汤匙的黄油，到入装有面包的碗中，搅拌。
In a small saucepan over medium heat, melt 2 tablespoons butter. Pour butter into bowl with bread, and toss.
用桦树皮精心编织的面包筐、黄油盒和用桦木削成的刮黄油刀， 给人一种返瑛归真的感觉；
The knife used for cutting butter is made of birch wood, and butter and bread baskets are made of birchs skin. All of these are natural.
李导游建议我们每天睡前用热水泡泡脚，说是可以缓解时差对身体的影响； 他还建议我们多吃一点水果，这样可以帮助消化我们在欧洲旅游期间所食的面包和黄油。
Li urged us to soak our feet in hot water before bed, to fight jet lag, and to eat extra fruit, which might balance the European infusion of bread and cheese into our diets.
从那时起，我就一直用面包师一磅重的面包，来称我的黄油。
Since then I've been using the baker's 1-pound loaf of bread as the weight to measure my butter.
用勺子将杰出的黄油面包和烤锅的混合物约45分钟，或直至面包的表面是金。
Spoon the mixture into a well-buttered bread pan and bake for about 45 minutes, or until the surface of the bread is golden.
用勺子将杰出的黄油面包和烤锅的混合物约45分钟，或直至面包的表面是金。
Spoon the mixture into a well-buttered bread pan and bake for about 45 minutes, or until the surface of the bread is golden.
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