无机陶瓷膜由于其耐高温、耐化学腐蚀、耐生物侵蚀等特性，因而在食品与发酵工业有着广泛的应用前景。
The inorganic ceramic membrane has great potential in food industry owing to its unique advantages such as thermal, chemical and microbiological resistance compared with organic one.
本发明涉及腐乳固态发酵技术与配方，属于食品工业领域。
The invention relates to a solid state fermentation process and a formula of fermented bean curd, belonging to the field of food industry.
乳酸菌广泛用于食品发酵工业中，可用于维持胃肠道微生态平衡，预防和治疗人类与动物疾病。
Lactic acid bacteria are not only widely used in the fermentation, but also used as probiotics to maintain the balance of gastrointestinal tract to therapy and prevent diseases.
乳酸菌广泛用于食品发酵工业中，可用于维持胃肠道微生态平衡，预防和治疗人类与动物疾病。
Lactic acid bacteria are not only widely used in the fermentation, but also used as probiotics to maintain the balance of gastrointestinal tract to therapy and prevent diseases.
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