超高压食品加工技术是一种新型的食品加工技术。
Ultra high-pressure processing (UHP) is a new kind of food processing technology.
食用菌即食粉及其加工方法，属于食品加工技术领域。
The invention provides an instant power of edible fungus and processing method thereof, belonging to food processing technology field.
本发明属于食品加工技术领域，公开了一种烧烤肉制备工艺。
The invention belongs to the technical field of food processing and discloses a process for preparing barbecued meat.
本发明涉及食品加工技术，特别是一种盐渍的蔬菜及其生产工艺。
The present invention relates to food processing technology, and is especially one kind of salted vegetable and its production process.
这些代表是通晓犹太教律法、现代食品加工技术和生物技术的专家。
These kashruth personnel are proficient in the intricacies of jewish law, modern food production and chemical and biological processes.
本发明涉及一种拐枣口服液及其加工方法，属于食品加工技术领域。
The invention relates to a honey raisin tree oral liquid and a perpetration method thereof, belonging to the technical field of food processing.
随着食品加工技术的提高，大量各种类型的食用燕窝产品涌现在市场上。
For the advancement in food technology, large variety of edible bird's nest related products emerge to the market.
一种富含麸皮膳食纤维的营养面条及其制作方法，属于食品加工技术领域。
A nutritious noodle rich in dietary bran fibers and the production method thereof are provided, which belongs to the food processing technical field.
本发明属于食品加工技术领域，特别涉及一种食用菌营养全粉的加工工 艺。
The invention belongs to the food processing technical field, in particular to a processing technology of edible fungi nutrition full powder.
本发明提供了一种五色养脏健美肉炒饭及制作方法，属于保健食品加工技术领域。
The invention provides five-color entrails-nourishing body-building meat fried rice and a preparation method thereof, which belong to the technical field of health food processing.
本发明涉及一种冰激凌，具体涉及一种牛蒡冰激凌及其制备方法，属食品加工技术领域。
The invention relates to icecream, in particular to burdock icecream and a preparation method thereof, and belongs to the technical field of food processing.
本发明属于食品加工技术领域，尤其涉及一种利用牛羊肉加工副产品提取动物蛋白的方法。
The invention relates to food processing technology field, especially relating to method for extracting animal protein from beef and mutton processing by-product.
本发明涉及一种具有消食化滞功效的方便型药膳包及其制作方法，属于调理食品加工技术领域。
The invention relates to an instant medicinal food packet with the efficacy of relieving dyspepsia and making method, which belong to the technical field of the concoct food processing.
挤压作为一项食品加工技术，具有能量及原料利用率高、营养损失少、产品种类多、原料适应性强等优点。
Extrusion cooking as a food processing technology has the advantages such as low energy cost, negligible effluent, low nutrition loss, variety of products produced and types of ingredients processed.
本发明涉及豆浆的制备方法及采用该方法进行豆浆加工的家用智能自动豆浆机，属食品加工技术和日用小家电制造技术。
The present invention belongs to food producing technology and small domestic electric appliance manufacturing technology and relates to soybean milk preparing method and machine.
作为国际热门食品加工方法的高压处理技术必将成为21世纪崭新的食品加工技术，在开发新产品方面有着广泛的应用前景。
High pressure treatment method will certainly become a new food processing technology in the 21st century and have potential application prospect.
介绍了提高食品质量和安全性的现代加工技术及质量管理体系。
New processing technology and quality management system for improving food quality and safety were presented.
您将可以看到最先进的加工技术，帮助您应对食品，饮料，医药生产领域中所可能出现的各种挑战。
Focus exclusively on the newest developments in processing technology to meet the challenges facing the industry's food, beverage, and pharmaceutical manufactures.
本文以大豆蛋白系列产品为例，研究了辐射加工技术在食品生产中的具体应用。
Application of radiation processing technology on food production was studied with a series of soybean protein products.
有效的食物利用在很大程度上取决于家庭内部对于一些知识的掌握，这些知识包括：食品贮存和加工技术、基本营养原则以及适当的幼儿护理知识。
Effective food utilization depends in large measure on knowledge within the household of food storage and processing techniques, basic principles of nutrition, and proper child care.
把分子生物学技术扩展到食品加工领域，即可能形成食品分子加工技术。
If molecular biological technique extends into the domain of food processing, process technology of food molecules would be established.
并提出了大米辐照保鲜加工技术是一项值得推广的绿色食品保鲜加工技术。
The result indicated that irradiation preservation technique and processing technics was an ideal instrument for preserving green food.
“淡水鱼方便食品深精加工技术”是国家“948”项目，主要研究内容集中在淡水鱼糜制作和加工成型过程。
"Freshwater fish convenient food further process technology" is a national 948 subject, the mainly content of this subject is focused on facture and forming surimi of freshwater fish.
食品的非热加工技术已成为研究的热点。
数字化色选机是粮食及食品精深加工技术装备，利用它可较大程度地提高粮食及食品的品质、安全性、商品性及附加值。
Numeric color sorter is a high-tech. equipment for processing food, to improve the quality and safety of food, increase the added value and commodity value.
数字化色选机是粮食及食品精深加工技术装备，利用它可较大程度地提高粮食及食品的品质、安全性、商品性及附加值。
Numeric color sorter is a high-tech. equipment for processing food, to improve the quality and safety of food, increase the added value and commodity value.
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