在柜台服务餐馆,客户坐在柜台旁,由准备食物的人或服务员提供食物服务。
In counter service restaurants, customers sit at a counter and are served either by the person who prepares the food or by a waiter or waitress.
在柜台服务餐馆,客户坐在柜台旁,由准备食物的人或服务员提供食物服务。
In counter service restaurants, customers sit at a counter and are served either by the person who prepares the food or by a waiter or waitress.
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