For cultivating bacteria and differentiating bacteria base on dextrose fermentation, and for commercial sterility testing of low acid canned food.
用于培养细菌和鉴别细菌发酵葡萄糖试验，还用于低酸性罐头食品商业无菌检验。
The residual amount of ethylenediamine tetracetic acid (EDTA) in canned food products was determined by adopting thin-layer chromatography (CTLC).
采用薄层色谱法，测定罐头食品中EDTA（乙二胺四乙酸）的残留量。
The residual amount of ethylenediamine tetracetic acid (EDTA) in canned food products was determined by adopting thin-layer chromatography (CTLC).
采用薄层色谱法，测定罐头食品中EDTA（乙二胺四乙酸）的残留量。
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