Waste sulphuric acid liquor is used as raw material to produce polymer iron sulfate in a reaction vessel after concentration.
利用硫酸酸洗废液作为原料，经浓缩后在反应釜内生产聚合硫酸铁。
The preparing process of the preserved blueberry fruit comprises the following steps: the blueberries are washed in acid liquor to cause faintly acid;
蓝莓果脯的制备工艺包括如下步骤：将蓝莓浆果放入酸液中清洗呈弱 酸性；
The cooking liquor, called acid, is thus a solution of calcium which contains an excess of sulfurous acid.
蒸煮所用酸液是一种含有过量硫酸的酸性亚硫酸钙的溶液。
The sincere tasty tannic acid symbolized this liquor completely brews maturely .
淳厚爽口的丹宁酸标志着此酒完全酿造成熟。
The improving effects of acid soil with lignin- sludge from treating pulping black liquor was studied using indoor culture methods with plastic reactors.
采用室内塑制质反应器培养方法，研究了制浆废液处理的木质素污泥对酸性土壤的改良效果。
In the third side, citric acid was added to degraded chitosan finishing liquor and they were finished in the same bath on silk fabric.
第三方面是在降解壳聚糖整理液中加入柠檬酸，将降解壳聚糖溶液和柠檬酸同浴整理到真丝织物上。
Resisting water, acid and alkali properties of the modified nano-silica-filled vulcanizes can be improved accordingly, and leaching liquor ion form vulcanizes decreases.
硫化胶填充纳米二氧化后，耐酸性、耐碱性、耐水性得到了不同程度的提高，硫化胶浸出液离子降低。
The mechanism on alkaline pulp black liquor was degraded by acid-producing white rot fungus was studied.
在复杂的黑液污染体系内，探索了产酸白腐菌处理碱性造纸黑液的机制。
Acid kind basically is lactic acid, acetic acid and butyric acid and caproic acid etc of organic acids, influence of liquor taste and after taste.
酸类主要是乳酸、乙酸、丁酸和己酸等有机酸类，影响白酒的口感和后味。
The method using soluble calcium salt for regeneration of waste electroless nickel plating liquor, in which the lactic acid used as complexing agent and hypophosphite used as redcing agent is studied.
研究了采用可溶性钙盐对以乳酸为络合剂，次磷酸盐为还原剂的失效化学镀镍溶液的再生。
Yellow serofluid is a by-product during Luzhou style liquor production, which contains a large proportion of flavor components such as acid, ester, alcohol, aldehyde.
黄浆水是浓香型曲酒生产过程中产生的副产物，富含酸、酯、醇、醛等酒类所需香味成份。
Rare earth elements in the aqueous leaching liquor of chlorinated mine mud from Sichuan West is of lower content, they can be separated by naphthenic acid extraction.
川西稀土矿泥氯化后水浸液中，稀土含量较低，可借助环烷酸萃取法分离出稀土元素。
Three flocculation systems, acid precipitation, PAC-CPAM, and PACS-CPAM were introduced to treat the waste liquor from twin-screw extrusion pulping respectively.
介绍了采用酸析絮凝、聚合氯化铝与聚丙烯酰胺（PAC-CPAM）絮凝、聚硫氯化铝与聚丙烯酰胺（PACS-CPAM）絮凝处理双螺旋挤压法制浆废液。
Sodium formate from waste alkali liquor was analyzed by perchloric acid nonaqueous titration instead of potassium permanganate method, which caused larger deviation.
采用高氯酸非水滴定法分析废碱液中的甲酸钠，代替了误差较大的高锰酸钾法。
Finally compounds the greengage tonic wine, in the liquor includes 0.15% amino acid and Vitamin c, nutrition ingredient and so on polysaccharide.
最后配制成青梅补酒，酒中含有0.15%的氨基酸和维生素c、多糖等营养成份。
The PCB wastewater of Dajin Electronic Co. , Ltd is divided into washing wastewater, organic wastewater with high concentration, complexed wastewater, concentrated acid waste liquor etc.
本文介绍的达进电子有限公司PCB废水分为：清洗废水、高浓有机废水、络合废水、浓酸废液等废水。
The growth and property of oxidized film are restricted by various factors such as tank liquor temperature, sustained oxidation time, alloy composition, current density and sulphuric acid density.
而氧化膜的生长和性能要受到槽液温度、持续氧化时间、合金成分、电流密度、硫酸浓度等多种因素的制约。
The experiment and results of measurement of boron content in boric acid mother liquor by direct coloring colorimetric method of aqueous phase are reported.
报道了笔者用水相直接显色型比色法测定硼酸母液中硼含量的实验和结果。
The catalytic action of esterase would make more ethyl caproate from caproic acid to improve the quality of liquor.
利用酯化酶的催化作用，使己酸更多地合成己酯乙酯，以提高酒质。
Total ester and total acid content in three prescriptions above all reach national top quality standard of Sanhua-flavor type low alcohol liquor.
以上三配方酒样中的总酯、总酸含量均达到优质低度米香型白酒的国家标准。
In the production of low alcohol liquor, the alcohol dropping process would induce the turbidity of liquors with the excessive higher contents of higher fatty acid ethyl esters.
采用膜超滤技术可有效除去白酒因高级脂肪酸乙酯含量过高降度后出现的浑浊、失光现象。
His belly liquor has nearly all changed into the acetic acid.
他一肚皮的酒几乎全化为了醋酸。
The color reaction conditions of Cu 2+ and 1-(2-pyridylazo)-2-naphthol(PAN)were researched, and a new method was developed for the determination of copper in sulfuric acid anodizing liquor.
研究了铜与1-（2-吡啶偶氮）-2-萘酚（PAN）的显色反应，建立了测定硫酸阳极氧化液中铜的新方法。
There are still some problems in weak-acid leaching technology selection, leaching liquor preparation and leaching liquor application.
浸出技术是地浸采铀的关键技术之一，在微酸浸出工艺的选择、溶浸液配方与使用方法等方面，尚存在一些问题。
The reasons of acid taste, biting taste and puckery taste in liquor were analysed in this article and the prevention methods were suggested.
对白酒酸、辣、涩味产生的原因作了分析，并提出预防措施。
The effect of combination of L-ascorbic acid with cysteine and sodium sulfite on anti-browing of green tea liquor was better than that of single compound of L-ascorbic acid.
抗坏血酸与半胱氨酸和亚硫酸钠组合处理对绿茶水的保质效果优于L-抗坏血酸单独处理。
Parameters in concentration procedure of the Oxalic acid mother liquor are established by math. alaysis on experimental data.
在实验基础上，运用数学解析方法，确定了草酸母液浓缩方案的各参数。
Parameters in concentration procedure of the Oxalic acid mother liquor are established by math. alaysis on experimental data.
在实验基础上，运用数学解析方法，确定了草酸母液浓缩方案的各参数。
应用推荐