Consequently, Agrocybe Cylindracea was a high protein, low fat edible fungus which contained many kinds of volatile sweet matters, mineral substances and active polysaccharides.
因此茶树菇是一种高蛋白、低脂肪、富含真菌多糖、矿物质含量相对较高的食用菌。
Consequently, Agrocybe Cylindracea was a high protein, low fat edible fungus which contained many kinds of volatile sweet matters, mineral substances and active polysaccharides.
因此茶树菇是一种高蛋白、低脂肪、富含真菌多糖、矿物质含量相对较高的食用菌。
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