Drought increased, while waterlogging reduced the contents of total nitrogen and free amino acid in stem and sheath, and that of protein in grain.
干旱处理提高了茎鞘总氮与游离氨基酸含量以及籽粒蛋白质含量，而渍水处理则使其降低。
The influence of bleeding sap and Nitrate-nitrogen, Amino acid in root sap of K4 which grown in the zone is researched in seed treatments and initial bloom stage after spraying on leaf with EDTA-Mn.
以“垦农4号”为材料，利用锰浸种和初花期叶面喷施，在小区试验的条件下研究了锰对大豆根系伤流量、伤流液中硝态氮和氨基酸含量调控的效应。
Overloads of amino acid nitrogen could increase stress response, increase urinary nitrogen excretion and deteriorate the respiratory function.
供给氨基酸氮过多则增加应激反应，增加尿氮排出和加重呼吸负担。
The mechanical cell breaking could obviously increase the rate of autolysis and improve yield and the content of amino acid nitrogen in supernatant.
机械破碎可以明显缩短自溶时间，提高酵母抽提物的氨基氮含量和得率。
In recent research, during nitrogen metabolism, animals absorbed not only amino acid, but also plenty of biological peptides.
近年来研究发现，动物在进行氮代谢的生理过程中，不仅吸收氨基酸，还能大量吸收具有生物活性的肽类。
With the rapeseed meals as raw material, peptide recovery ratio, soluble nitrogen and amino acid nitrogen as the indexes, the craft that rapeseed peptide was produced with Bacillus.
以菜籽粕为原料，肽得率、氮溶解指数和氨基酸态氮为指标，通过单因素实验及中心组合实验设计探讨了枯草芽孢杆菌固态发酵生产菜籽肽的工艺条件。
The result showed that Yield and straw crude protein contents and true protein contents and amino acid contents of forage green maize were obviously increased after nitrogen application.
结果表明，追氮可显著提高饲用青玉米的产量以及秸秆粗蛋白、真蛋白和氨基酸含量。
The total content of amino acid in fruits was related to nitrogen content and fertilizer and water management.
果实中氨基酸总量与含氮量、肥水管理有关。
The results show that the content of amino-acid nitrogen (AAN) can be increased in the hydrolysates when using mixed enzymes and the flavor of the hydrolysates is also improved.
结果表明，混合酶水解可提高水解液中氨基酸态氮(AAN)含量，同时改善了水解液风味。
The soy sauce mixing with pigment and salt may be identified by determining the content of nitrogen formed in amino acid and the content of pigment.
用酱色、食盐等配制的劣质酱油可用测定氨基酸态氮和酱色含量的方法进行鉴别。
In this research, compound amino acids (glutamic acid and arginine) were added in litchi juice as nitrogen source and their effects on the fermentation progress were studied.
研究在荔枝汁发酵中添加复合氨基酸(谷氨酸、精氨酸)作为氮源物质对发酵进程的影响。
All the 4 strains of cellulolytic bacteria and mixed rumen microbes can grow in the chemically defined medium with ammonia-nitrogen or peptide or amino acid as the sole nitrogen source.
所选4株菌和混合瘤胃微生物既能在氨氮为唯一氮源的合成培养基中生长，又能在含有肽和氨基酸的合成培养基中生长。
There were not significant difference among different nitrogen about yield, volume weight of seed, the content of crude protein, amino acid and nitrate, total nitrogen.
施用含硝态氮的硝酸铵并没有提高籽粒硝酸盐含量。
Seperation of Amino Nitrogen and Fruit Acid (malic acid) in Apple Juice;
氨基酸的生产过程与植物固氮有关。
Seperation of Amino Nitrogen and Fruit Acid (malic acid) in Apple Juice;
氨基酸的生产过程与植物固氮有关。
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