The results showed. 1. The average protein content for single-cropping and intercropping was 39.48% and 39.16% respectively. It presented no significant difference by t-value test;

试验结果表明：1。单作与间作蛋白质平均含量分别是39.48％和39.16％，通过t值显著性测定，单作与间作蛋白质含量差异不显著；

youdao

The results showed. 1. The average protein content for single-cropping and intercropping was 39.48% and 39.16% respectively. It presented no significant difference by t-value test;

试验结果表明：1。单作与间作蛋白质平均含量分别是39.48％和39.16％，通过t值显著性测定，单作与间作蛋白质含量差异不显著；

youdao