Factors influencing oil yield of bitter almond extracted by supercritical CO2 were studied with both single factor and orthogonal experiment.

该研究以单因素试验和正交试验相结合的方法对苦杏仁脂肪油的超临界CO2萃取工艺进行了研究。

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INGREDIENTS: Coconut oil, palm oil, olive oil, sweet almond oil, polygonum multiflorum powder, eucalyptus essential oil, bitter tea oil, glycerol.

成分：椰子油、棕榈油、橄榄油、甜杏仁油、何首乌粉、尤加利精油、苦茶油、甘油。

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INGREDIENTS: Coconut oil, palm oil, olive oil, sweet almond oil, polygonum multiflorum powder, eucalyptus essential oil, bitter tea oil, glycerol.

成分：椰子油、棕榈油、橄榄油、甜杏仁油、何首乌粉、尤加利精油、苦茶油、甘油。

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