The function of calcium-binding protein to improving the crispness of freezing pre-fried microwavable spring roll was studied.
研究钙结合大豆蛋白对冷冻预油炸微波春卷脆性的影响。
Objective To sub-clone and express the gene encoding Schistosoma japonicum calcium-binding protein (SJE16) and study its immunological response.
目的亚克隆和表达日本血吸虫钙结合蛋白SjE16的编码基因，初步研究其免疫反应性。
S100B is a class of acid calcium-binding protein. It mainly exists in neuroglial cells in the central nervous system, and it is one of the signs of astrocyte activation.
S100 B是一类酸性钙结合蛋白，在中枢神经系统中主要存在于胶质细胞，是星形胶质细胞活化的标志之一。
S100B is a class of acid calcium-binding protein. It mainly exists in neuroglial cells in the central nervous system, and it is one of the signs of astrocyte activation.
S100 B是一类酸性钙结合蛋白，在中枢神经系统中主要存在于胶质细胞，是星形胶质细胞活化的标志之一。
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