The dishes all feature olive oil, a common ingredient in California cuisine, which has its roots in Mediterranean cuisine.
各款菜式辅以橄榄油、加州特色烹饪主料,为您呈现植根于地中海的土壤的特色美味。
In the 19th century, California was a major producer of olives and olive oil, a tradition now being revived, with handcrafted oils, often grown by wineries, competing with the best in the world.
在19世纪,加州是橄榄和橄榄油的主要产地,这一传统现被复兴,通过酒商手工制作出的橄榄油可以与世界上最好的橄榄油相媲美。
In the 19th century, California was a major producer of olives and olive oil, a tradition now being revived, with handcrafted oils, often grown by wineries, competing with the best in the world.
在19世纪,加州是橄榄和橄榄油的主要产地,这一传统现被复兴,通过酒商手工制作出的橄榄油可以与世界上最好的橄榄油相媲美。
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