Tea tree ( Camellia sinensis) blossoms every year and a lot of nutrients are consumed by itself during blooming and fruiting, resulting in decreased yield and quality of fresh tea leaf.
茶树每年都要开花结实，消耗大量的养分，导致茶树鲜叶产量减少和品质降低。
Tea tree ( Camellia sinensis) blossoms every year and a lot of nutrients are consumed by itself during blooming and fruiting, resulting in decreased yield and quality of fresh tea leaf.
茶树每年都要开花结实，消耗大量的养分，导致茶树鲜叶产量减少和品质降低。
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