If you're making crème fraîche simply to top fruits or pastries, then seek unhomogenized cream.
如果你只是将鲜奶霜放在水果或糕饼上，那么取用去匀质化奶油。
The tomato glop was replaced by a mixture of traditional mozzarella and decidedly non-traditional crème fraîche.
用传统的意大利软芝士代替粘糊糊的西红柿酱汁，一定要用非传统的鲜奶油。
The tomato glop was replaced by a mixture of traditional mozzarella and decidedly non-traditional crème fraîche.
用传统的意大利软芝士代替粘糊糊的西红柿酱汁，一定要用非传统的鲜奶油。
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