Flavonoids, which has the function of anti-inflammatory, decline blood pressure, antioxidant and anticancer etc, is one of the main active ingredients of Citrus.
黄酮类化合物是柑橘主要活性成分之一，具有抗炎、降血压、抗氧化、抗癌等生理活性。
Flavonoids, which has the function of anti-inflammatory, decline blood pressure, antioxidant and anticancer etc, is one of the main active ingredients of Citrus.
黄酮类化合物是柑橘主要活性成分之一，具有抗炎、降血压、抗氧化、抗癌等生理活性。
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