Make sure the ingredients list "100% whole-wheat flour." Breads simply labeled "wheat" are usually made with a mixture of enriched white flour and whole-wheat flour and have less fiber.
一定要确保面包原料表上写的是“100%全麦面粉”,因为那些仅仅标着原料为“小麦”的,往往是用精制白面粉和全麦面粉混合着烘焙而成,含的纤维素就少了。
Make sure the ingredients list "100% whole-wheat flour." Breads simply labeled "wheat" are usually made with a mixture of enriched white flour and whole-wheat flour and have less fiber.
一定要确保面包原料表上写的是“100%全麦面粉”,因为那些仅仅标着原料为“小麦”的,往往是用精制白面粉和全麦面粉混合着烘焙而成,含的纤维素就少了。
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