Conclusion Enzymolysis is superior to ethanol extraction.
结论酶解法明显优于传统的乙醇提取法。
The enzymolysis liquid can be used to manufacture foods from the rice bran.
其酶解液可直接用于制备米糠食品。
Study on shrimp head's enzymolysis and shrimp flavor essence synthesized by reaction;
论文主要对龙虾头中虾油的提取、精炼和氧化稳定性进行了研究。
Through enzymolysis, the yield of soluble dietary fibre was further raised to 16.59% .
酶解法研究结果表明，可溶性膳食纤维产率进一步提高到16 .59%。
The enzymolysis and optimal clarification technology of pineapple pulp by pectinase were studied.
用果胶酶对菠萝浆进行酶解及最佳澄清工艺条件试验。
The unique dual techniques of enzymolysis and lixiviation were adopted to manufacture aloe juice.
在制取芦荟汁时，采用了酶解与浸提的双重工艺。
Methods Abstracted collagen from bovine achilles by enzymolysis ; Turned chintin to chitosan by dense alkali.
方法采用酶解法从牛跟腱中提取胶原蛋白；
Fluid flow characteristics of enzymolysis reactor with membrane separation (ERMS) was discussed in this paper.
讨论了膜分离式酶解反应器进行酶解反应操作时流体流动的特性。
To study the extraction technology and condition of the glycoprotein from the skin of jellyfish by enzymolysis.
研究海蜇皮经酶法水解、乙醇沉淀得到糖蛋白的最佳提取工艺。
The enzymolysis rates of cellulase on dietary fiber under dynamic instantaneous high pressure(IHP) were studied.
对纤维素酶在动态瞬时高压处理后膳食纤维的酶解速度进行了研究。
The effects of enzymolysis and high pressure treatment on the quality of fish bone powder were study in detailed.
本研究以狗母鱼、金线鱼、罗非鱼、鲮鱼及草鱼等加工废弃鱼骨为原料，研究酶解、高压处理对鱼骨粉质量的影响。
There was a big difference of enzymolysis effects on tea protein among proteinases derived from different materials.
不同来源的蛋白酶对茶汤中的可溶性蛋白和茶叶中的非水溶性蛋白的酶解效果存在很大的差异。
The ultimate result is the formation of the thrombin and fibrin clot, and each enzymolysis accompaniment magnify effective.
最终结果是凝血酶和纤维蛋白凝块的形成，而且每步酶解反应均有放大效应。
The results showed that content of peptide and yield of MCP were significantly increased by enzymolysis blood meal(P<0.05).
结果表明：和对照组相比，酶解血粉显著提高了瘤胃的肽含量和菌体蛋白的产量（P<0.05）；
The present invention has the advantages of high gel strength, low soluble component content and high enzymolysis resistance.
本发明具有凝胶强度高，可溶成分少，抗霉解能力强的特点。
The results indicate that among the selected factors there is an obvious mutual -action between cell age and enzymolysis time.
结果表明，在选择的诸因素中，菌体菌龄与酶解脱壁时间之间有着极显著的交互作用。
The invention relates to soybean protein product without the smell of fish with ultramicro granularity be proteases enzymolysis.
本发明是一种酶解分离超微脱腥大豆蛋白制品，包括溶液和粉末。
It conquers the disturbance from high thickness salt and has good adsorbing effect to protein and protein enzymolysis polypeptide.
氧化硅纳米粒子能克服高浓度盐的干扰，对蛋白质以及蛋白质酶解多肽有很好的吸附效果。
With the product of enzymolysis as the wall material, an instant all-red bean drink was made by the micro-encapsulation technology.
并以赤豆酶解产物为壁材，通过制备微胶囊技术制得全赤豆速溶饮品。
The result showed that the DP of xylan decreased 54% after enzymolysis with xylanase, and the content of lowpolymerized xylan was 75.4%.
研究结果表明：木聚糖经酶水解后平均聚合度降低54%，戊聚糖含量为75.4%。
Objective: to optimize enzymolysis technology of codfish protein to obtain active peptide and determine antioxidant abilities of the hydrolysate.
目的：通过控制鳕鱼蛋白酶解以获得活性多肽，并研究其酶解液的抗氧化性。
Change of functional properties by controled enzymolysis to collagen protein may benefit its application in the field of cosmetics and food additive.
对胶原蛋白进行有限水分解，使其功能特征发生改变，有利于其在化妆品以及食品添加剂等方面的应用。
The loquat polysaccharide extracting process includes crushing, hot water extraction, double enzymolysis, freeze drying and other technological steps.
本发明公开了一种批杷多糖提取工艺，包括粉碎、热水浸提、双酶水解和冷冻干燥提取等步骤。
Meanwhile, the choice of hydrolase, the orthogonal experiment of enzymolysis reaction and the technological process of producing beverage were reviewed.
阐述了水解酶的选择、酶解反应的正交试验以及生产口服液的工艺流程。
To improve the efficiency of enzymolysis, soybean straw was pretreated by using the microwave reactor and enzyme hydrolyzed by ultrasound-assisted method.
为提高油料作物秸秆酶解效率，对大豆秸秆进行微波预处理，然后进行超声辅助酶解。
By screening, naringinase was utilized to hydrolyze the flavone glycosides in propolis, and the antioxidation of its enzymolysis products were determined.
通过筛选，选取柚苷酶作为水解酶对蜂胶黄酮苷进行水解，并测定了酶解产物的抗氧化性能。
The enzymolysis effect of neutral protease, papain, pepsin, bromelin, flavourzyme and compound protease was studied respectively on the sleeve-fish protein.
探讨了中性蛋白酶、木瓜蛋白酶、胃蛋白酶、风味蛋白、酶菠萝蛋白酶以及复合蛋白酶对鱿鱼蛋白的酶解效果。
This paper compares nutritional quality between enriched soybean hydrolytic protein and enriched enzymolysis protein by mean of chemical and biological methods.
用化学分析法和生物学法比较了强化大豆水解蛋白与强化混合酶解蛋白的营养价值。
This paper compares nutritional quality between enriched soybean hydrolytic protein and enriched enzymolysis protein by mean of chemical and biological methods.
用化学分析法和生物学法比较了强化大豆水解蛋白与强化混合酶解蛋白的营养价值。
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