• The results showed that this fermenting liquor of actinomycete could treat and prevent O89 serotype avian colibacillosis induced by experimental infection.

    证实试验所用放线菌发酵液用于治疗预防人工诱发O89血清型鸡大肠杆菌病。

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  • The pigment absorption of activated carbon on fermenting liquor under static conditions was studied.

    通过静态吸附实验,研究活性炭苯乳酸发酵液脱色体系吸附特性。

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  • Manufacture of aromatic liquor differs from that of mellow liquor not only in the technology of fermenting and producing liquor but also in the technology of preparing leaven.

    浓香型酱香型酒,不仅发酵制酒工艺各异,而且制曲工艺不同由于工艺的不同,因而影响到两大类酒曲中微生物区系的组成。

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  • The tank is cylindrical with certain height, which can make fermenting liquor natural convection form top-down or bottom-up, is advantageous in temperature control.

    身为圆筒形具有相当高度可以使发酵液形成自上而下自下而上地自然对流有利于麦汁发酵液温度控制。

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  • Overlong fermentation period resulted in the pit mud dry, pale colour and lustre, coarse, and bad strength of the fermenting grains which could influence the liquor quality.

    发酵周期过长可引起发干的色泽暗、发黄、显糙、不柔熟、骨力差等现象,影响产质。

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  • The accumulation of lactic acid in lowly dissolved oxygen level fermenting liquor made the glucide quickly consumed, as a result, the conversion rate of glucose was on the low side.

    水平发酵液乳酸大量积累、最终糖酸转化率偏低

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  • The replacement of manmade aged pit mud could increase the quality rate of fermenting liquor.

    更换人工老窖泥”促进和提高发酵酒优质品

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  • The emergence of Qu liquor had advanced the development of fermenting containers and liquor-making techniques.

    曲酒诞生推动了发酵容器酿酒技术的进步。

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  • The emergence of Qu liquor had advanced the development of fermenting containers and liquor-making techniques.

    曲酒诞生推动了发酵容器酿酒技术的进步。

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