Compared with soy isolate protein, tomato seed protein had better foaming capacity but worse foam stability.
可溶性番茄籽蛋白起泡能力略优于大豆分离蛋白，但泡沫稳定性不如大豆分离蛋白。
Meanwhile the more exposed hydrophobic amino acid groups by heat treatment, the better foaming capacity of soy protein isolate.
而由于热处理能够使蛋白质分子表面暴露的疏水性氨基酸残基增加，从而提高大豆分离蛋白的起泡能力。
Its foaming capacity, stability, compatibility with formation water and oil resistance are evaluated in oil displacement test.
驱油试验时，对其发泡能力、稳定性与地层水的配伍性及耐油性进行了评价。
Foaming in the stripper is the main problem that affects the smooth running and capacity of a sulfolane extraction unit, therefore, anti foaming agent is usually used to suppress foaming.
在环丁砜抽提装置中，汽提塔发泡是影响生产装置高负荷稳定运行的主要障碍，因此需使用消泡剂来抑制发泡。
The floor cavity packing light quality padding, the principal constituent for the cement, the foaming agent, its function is: Enhances the floor intensity, rigid bearing capacity.
地板内腔填充轻质填料，主要成分为水泥、发泡剂，其作用为：提高地板强度、刚性承载能力。
The analysis of the test results show that the masonry wall filled with foaming concrete can increase cracking-resistance, and load-bearing capacity, and improve strength of walls'.
试验结果分析表明，内注泡沫混凝土的空心砌块，能提高墙体的开裂荷载和极限荷载，改善了混凝土空心砌块砌体的抗剪承载力。
Polyurethane foaming box ensures good heat preservation capacity, and so ice cubes become more melting-resistible and can be stored longer.
聚氨酯发泡箱体，保温性能好，储冰时间长，不易融化。
The analysis of the test results show that the masonry wall filled with foaming concrete can increase cracking-resistance, and load-bearing capacity, and improve strength of wal…
试验结果分析表明，内注泡沫混凝土的空心砌块，能提高墙体的开裂荷载和极限荷载，改善了混凝土空心砌块砌体的抗剪承载力。
Even if simultaneously ls changing the component and its flow capacity situation both may guarantee the very quick pouring rhythm and to guarantee the well foaming effect.
即使在同时改变组份及其流量的情况下，既可以保证很快的浇注节奏又可以保证良好的发泡效果。
The solubility and foaming capacity of wheat gluten protein(WGP) could be improved by protease modification.
对小麦面筋蛋白进行琥珀酰化和蛋白酶复合改性以提高其溶解性及其他特性。
The solubility and foaming capacity of wheat gluten protein(WGP) could be improved by protease modification.
对小麦面筋蛋白进行琥珀酰化和蛋白酶复合改性以提高其溶解性及其他特性。
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