Fresher food, less waste, and money saved.
有了更新鲜的食物，更少的浪费，也节省了钱。
The food tastes better—it's fresher and organic—and the garden handily fulfills its original purpose: cost cutting.
食物味道更好——更新鲜、更有机——菜园也轻松地实现了它最初的目的：削减成本。
The concept is the current darling of sustainable-food advocates and environmentalists because food sourced or processed locally tends to be fresher and have a lower carbon footprint.
这个想法是可支付食物倡导者与环保主义者所喜爱的。因为本土生产或加工的食品更新鲜并且碳排放也更低。
Most food stays fresher, tastes better, and delivers more health benefits if stowed in its proper place.
大部分食物如果可放在其适当的地方，都能保持其新鲜和更好的口味以及提供更健康的好处。
In fact, because you're so close to the sea you can almost expect the food to be fresher.
事实上，离海那么近，你所期待的食物都新鲜。
Food sourced locally is generally fresher than food brought in from far away, and the energy costs and related environmental impact of getting it to market is just bound to be lower in most cases.
当地生产的食品相比较于外地产的要更加新鲜；通常，当地产的食品免去了运输，降低了能耗，更为环保。
If there is food tonight that is fresher, food that has travelled less far before supper, someone must be living on top of their courgette plants and eating them raw.
如果有今晚这样的食物是新鲜的，少的食物已远远走在晚饭前，一定要有人生活在他们的小胡瓜植株顶部和吃生的。
If there is food tonight that is fresher, food that has travelled less far before supper, someone must be living on top of their courgette plants and eating them raw.
如果有今晚这样的食物是新鲜的，少的食物已远远走在晚饭前，一定要有人生活在他们的小胡瓜植株顶部和吃生的。
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