This paper studied the physical and chemical characteristic and functional property of liquid soybean protein concentrated through large series of experimental analysis.
本文通过对大豆浓缩蛋白液的系列研究试验，对大豆浓缩蛋白液的物理化学性质、功能性等进行了大量的试验分析。
This paper studied the physical and chemical characteristic and functional property of liquid soybean protein concentrated through large series of experimental analysis.
本文通过对大豆浓缩蛋白液的系列研究试验，对大豆浓缩蛋白液的物理化学性质、功能性等进行了大量的试验分析。
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