• Ginger beer effervesces frothily.

    姜汁啤酒泡沫多。

    youdao

  • I also like Ginger Beer.

    喜欢姜汁啤酒

    youdao

  • The standard drinks of London are lemonade, ginger beer, and ginger ale.

    伦敦标准不含酒精饮料柠檬水姜汁啤酒姜汁酒。

    youdao

  • Squeeze lime fill with ginger beer.

    挤压石灰填补姜汁啤酒

    youdao

  • When he had eaten all the peas he sipped his ginger beer and sat for some time thinking of corley's adventure .

    豌豆一扫完毕姜汁啤酒安坐一会,遐想着科利艳遇。

    youdao

  • It's the American equivalent of ginger beer, but flavoured with sassafras and sarsaparilla roots.

    美国姜汁啤酒不过加上了檫树根菝葜根。

    youdao

  • When he had eaten all the peas he sipped his ginger beer and sat for some time thinking of Corley's adventure.

    豌豆一扫完毕姜汁啤酒安坐一会,遐想着科利艳遇。

    youdao

  • Then you 'll need the main ingredient of ginger beer, root ginger.

    接着需要有制作配料:姜块。

    youdao

  • Excellent raspberry version of the Moscow Mule, utilising the spice of ginger beer to offset the sweet-sour tones of raspberry.

    有很漂亮覆盆子视觉效果莫斯科利用生姜啤酒的香味料,抵消覆盆子的甜酸味。

    youdao

  • The Healthy Ginger beer was developed according to the winter beer market.

    针对冬季啤酒市场开发姜汁保健啤酒。

    youdao

  • Warm "beer was produced with malt and rice as the main raw materials, with Chinese date, ginger and burnt malt as the auxiliary materials."

    麦芽大米为主原料,大枣、生姜、焦香麦芽辅料酿造的操作要点。

    youdao

  • Good old fashion 1 ginger beer, just the thing to cool you down on a hot summer's day, and we made this ourselves.

    夏日炎炎,一杯冰凉姜汁不仅消暑解渴,能让神清气爽。可你体会过自制姜汁酒的乐趣吗?

    youdao

  • Coat inside of glass with Bitters, add ice then recipe, use Ginger Beer where available.

    苦酒和冰块,尽可能使用干姜啤酒。

    youdao

  • Now trust me, all this waiting is worth while, cause while your ginger beer is in the fridge, the yeast is making it 14 fizzy. Remember that yeast we put in earlier on?

    相信所有这些等待都值得的,因为放于冰箱期间酵母产生气泡,还记得我们此前放入的酵母吗?

    youdao

  • Now trust me, all this waiting is worth while, cause while your ginger beer is in the fridge, the yeast is making it 14 fizzy. Remember that yeast we put in earlier on?

    相信所有这些等待都值得的,因为放于冰箱期间酵母产生气泡,还记得我们此前放入的酵母吗?

    youdao

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