According to research by Hershey co., Dutch processing, a chemical alkalizing process that makes chocolate less bitter, also destroys many nutrients.

好时公司的研究显示，荷兰式加工法(一种碱化加工法)可以降低巧克力的苦味，但同时也破坏了很多营养成分。

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Profits in the first three months of 2009 at Hershey co., the nation's second-largest candy maker, surged 20 percent and beat Wall Street's expectations.

全美第二大糖果制造商hershey Co .，在2009年前三月的利润上涨了20%，大出华尔街意外。

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Profits in the first three months of 2009 at Hershey co., the nation's second-largest candy maker, surged 20 percent and beat Wall Street's expectations.

全美第二大糖果制造商hershey Co .，在2009年前三月的利润上涨了20%，大出华尔街意外。

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