• Vegetables do not form heterocyclic amines or any other carcinogens during cooking.

    蔬菜烹饪过程中不会形成杂环或者其它致癌物

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  • It's thought that compounds in cooked meat called heterocyclic amines (HCAs) are to blame.

    原因据认为熟肉含有被称为(heterocyclic amines,HCAs)的化合物

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  • These heterocyclic amines and some other carcinogens too are very often found in meat products.

    肉类产品经常发现多环其它一些致癌物

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  • Formation of heterocyclic amines is a unique feature of animals including fish and bird meat such as chickens and eggs.

    形成动物食品特征包括禽肉鸡肉还有蛋类等

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  • In this paper, an expert software system for the study of the QSAR on environmental pollution is introduced. The case study of the QSAR of 62 heterocyclic amines has been carried out.

    介绍了用于环境污染物结构毒性关系研究软件,做为软件性能的检验,也进行了62种氮环芳及其致变活性关系实例研究。

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  • The origin: In a 1986 study, Japanese researchers discovered cancer developing in rats that were fed "heterocyclic amines, " compounds that are generated from overcooking meat under high heat.

    缘起:1986年,日本科学家研究发现老鼠食用了种叫“杂环”的化合物之后发生了癌变。这种化合物来自高温长时间煮的肉类食物。

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  • Will produce benzopyrene, heterocyclic amines and acrylamide in high-temperature frying food, related to the women's lung adenocarcinoma, and boiled and microwave oven steaming will not occur.

    高温煎炸食物产生苯并胺类化合物丙烯酰胺,与妇女腺癌可能相关水煮微波炉发生Do not over oil。

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  • Will produce benzopyrene, heterocyclic amines and acrylamide in high-temperature frying food, related to the women's lung adenocarcinoma, and boiled and microwave oven steaming will not occur.

    高温煎炸食物产生苯并胺类化合物丙烯酰胺,与妇女腺癌可能相关水煮微波炉发生Do not over oil。

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