Dairy Industry: skimmed milk powder, whole milk, soybean milk powder, ice cream powder, milk powder, caseinate.
乳品工业：脱脂奶粉、全脂奶粉、豆奶粉、冰淇淋粉、乳精粉、酷朊酸钠等。
Materials of aixi soft-serve ice cream powder are strictly selected and derived from nature. Finished products have a rich creamy fragrance and are an unmatched choice for making soft-serve ice cream.
爱喜软冰淇淋粉，选料严格，材料源于自然，成品具有浓郁的奶香．是做软冰淇淋的不二选择。
Shake vanilla and cream over ice and strain to float. Finally float apple brandy on top. Dust with cinnamon powder.
加冰摇和香草和奶油浮在杯内。最后注入适量苹果白兰地。洒少许肉桂粉末。
Add ingredients together with ice in shaker; shake well, strain in coupette, float stiff cream, garnish with chocolate powder.
再摇壶里加冰块混合原料，充分摇合，滤入玛格丽特杯，注入奶油，饰以巧克力粉。
Baby milk powder, ice cream, baking food.
用于婴儿奶粉、淇淋及冷冻食品、培食品。
Nonetheless, foods made from toxic milk powder, such as charcoal roasted coffee, milky tea, milky green tea, papaya milk, and pudding powder, ice-cream powder, may contain melamine.
但是毒奶粉制成的食物，例如炭烧咖啡、奶茶、绿抹茶奶茶、木瓜牛奶，以及布丁粉、冰淇淋粉等，都会含有三聚氰胺。
Serve with ice cream. Garnish with a sprig of mint and a sprinkle cocoa powder.
可以和冰淇淋一起食用。也可以用薄荷叶和可可粉装饰。
It possesses a small dairy pilot plant equipped with seven processing lines, imported from Denmark, including yoghourt, milk powder, condensed milk, cheese, ice cream and so on.
配有由丹麦引进设备的小型乳品实验工厂，包括酸奶、奶粉、炼乳、干酪、冰淇淋等共七条乳制品实验生产线。
The whole milk powder was used as raw material and the walnut thick liquid was added to make the walnut ice cream.
以全脂奶粉为原料，添加一定量的核桃仁制成核桃仁冰淇淋。
The effects of dose of green tea powder on sensitive quality of maccha ice-cream, maccha milk and macchanoodle were studied.
研究了绿茶粉添加量对冰淇淋，奶茶和面条感官质量的影响；
The ice cream bar is made by homogenizing, sterilizing, cooling, freezing, mold filling and congealing in sequence after mixing the ingredients which include the pumpkin powder.
该雪糕是将包括南瓜粉的配料混合后顺序经过均质、杀菌、冷却、凝冻、灌模、冻结而成。
The mungbean hard ice cream cake powder of the present invention has high nutritive value, contains eight human body essential amino acids, and can be easily digested and absorbed by human body;
本发明的绿豆硬冰淇淋蛋糕粉营养价值高，含有人体所需的八种必需氨基酸，且易为人体消化吸收；
The mungbean hard ice cream cake powder of the present invention has high nutritive value, contains eight human body essential amino acids, and can be easily digested and absorbed by human body;
本发明的绿豆硬冰淇淋蛋糕粉营养价值高，含有人体所需的八种必需氨基酸，且易为人体消化吸收；
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