The results showed that the conventional continuous cooking could be used to produce kenaf kraft pulp.

进行了硫酸盐法模拟连续蒸煮实验，详细探讨了全秆红麻的制浆性能。

youdao

The results showed that the conventional continuous cooking could be used to produce kenaf kraft pulp.

进行了硫酸盐法模拟连续蒸煮实验，详细探讨了全秆红麻的制浆性能。

youdao