The principle, advantages, technology, equipment, and its applications of microwave extraction technique are reviewed in this paper.
对微波萃取技术的原理、特点、工艺、设备、应用等方面进行了综述。
Good experimental results of extracting natural food pigment by microwave extraction technique show that it is a good new technique and could be applied in industry.
采用该技术提取天然食用色素的实际结果表明，微波提取技术是一种有良好发展前途的新工艺，有利于工业化生产。
Microwave extraction is a new and high efficient technique for extraction and separation, which is widely applicable in chemical, pharmaceutical and food industrial fields.
微波萃取是一种新型高效的提取分离技术，可在化工、制药、食品等领域中得到广泛应用。
A new microwave aided extraction (MAE) technique and the reagents, equipment and conditions used in this techniques were introduced.
介绍了一种新型的萃取方法——微波萃取及所用的试剂、设备和反应条件。
Technique of microwave extraction and GC-ECD was used to analyze hexachlorocyclohexane BHC and DDT in soil.
用微波萃取和GC -ECD联用技术，对土壤中六六六、滴滴涕进行了分析。
METHODS:Using microwave technique, polysaccharides of Snakegourd root were obtained by hotwater extraction and ethanol precipitation, and content was determinated with phenol-vitriolic colorimetry.
方法：运用微波技术用水提醇沉法提取天花粉多糖，用酚-硫酸比色法测定多糖含量。
The special feature of microwave extraction technique over traditional heat extraction is short time, low temperature, low energy consumption and high product quality.
微波辐射提取技术与传统加热提取技术相比，具有提取时间短、温度低、耗能低、品质高等优良特性。
This article introduces the technique of producing quick-dissolving health care tea which is chisty tea. Microwave extraction method is used to extract water-soluble substance.
采用微波法以茶叶末为原料制备速溶茶粉，提取茶叶末中水溶性物质并进行调配。
Compared with the traditional technique of heating extraction, the microwave extraction technique is characteristic of short time, low temperature, low consumption and high quality.
微波萃取技术与传统加热提取技术相比，具有提取时间短、温度低、耗能低、品质高等优良特性。
OBJECTIVE The optimum extraction conditions of shionone from herbs Tatarian aster root were studied by means of orthogonal test and microwave-assisted and pressurized solvent extraction technique.
方法利用微波辅助加压溶剂提取法提取紫菀中紫菀酮，通过正交实验，考察了微波提取条件（包括溶剂、提取时间、提取次数和料液比）对紫菀中紫菀酮的影响。
Ultrasonic-microwave synergistic extraction technique applied in extracting flavonoids of Glycyrrhiza is better than regular method.
结论：甘草黄酮的提取可优选超声-微波协同萃取法。
The microwave extraction technique can be used for Chinese material medica as its high effect and short extraction time.
微波提取效率高，提取时间短，可用于中药提取。
The best extraction conditions for the extraction of total flavonoids by microwave-assisted extraction technique from Diospyros kaki leaf was investigated.
通过正交实验探讨了微波辅助法提取柿叶黄酮的最佳条件。
The microwave aided extraction process is reviewed, the principle, advantages, parameters and its recent research progress are introduced. The prospect of this technique is also discussed.
对微波萃取技术进行了简要综述，具体介绍了微波萃取的原理、特点、萃取参数设备、优越性及近年来的研究进展和应用，并展望了微波萃取技术的发展前景。
Conclusion: the microwave technique could be a better method for polysaccharides extraction in the Radix astragali.
结论：微波辅助提取时间短、有效成分提取率高，可用于黄芪多糖的提取工艺。
Conclusion: the microwave technique could be a better method for polysaccharides extraction in the Radix astragali.
结论：微波辅助提取时间短、有效成分提取率高，可用于黄芪多糖的提取工艺。
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